Buffalo Meatballs with Wojapi Sauce

On February 2, 2021 / Berries, Bread, Buffalo, Eggs, Honey, Pork, Recipe

Featured at the South Dakota Local Foods Conference, Nov. 2020, Chef Kimberly Tilsen-Brave Heart, Et-i-quette Catering Co., Rapid City Buffalo Meatballs with Wojapi Sauce Meatball Ingredients: 1 lb ground buffalo ½ lb Italian pork sausage 1 TBSP salt 1-2 TBSP garlic powder 2 TBSP Worcestershire sauce 1

Chard-Basil Pesto & Sausage Stuffed Patty Pan Squash

On August 20, 2019 / Basil, Broccoli, Garlic, Pork, Recipe, Squash- Patty Pan, Swiss Chard, Tomato

Featured at the Sioux Falls Local Foods Fair, 2019, Chef Ellen Doerr, Chef Ellen Catering Chard-Basil Pesto & Sausage Stuffed Patty Pan Squash Servings: 25 Ingredients for Pesto 1 1/4 c. extra virgin olive oil, divided 25 leaves Swiss chard, chopped 10 cloves garlic, chopped 2 1/2 c.

Archive for the Pork Category

Buffalo Meatballs with Wojapi Sauce

Chard-Basil Pesto & Sausage Stuffed Patty Pan Squash

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2025 South Dakota Local Foods Conference

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