Featured at Value Added Ag Day 2022 by SDSPA Member Tanya Flegel, Flegels Flowers, and SDSU Extension Farm to School Specialist Anna Barr. Fresh Corn Salsa Ingredients: 3 cups fresh corn, cooked and shucked about 4-5 ears of corn 1 cup grape tomatoes, quartered (Roma can be
Read more →Featured at Value Added Ag Day, South Dakota State Fair, Aug. 2019, Chef Uriah Steber, Drifters Bar and Grille Grilled Sweet Corn Salad Corn on the cob is great, but when you want to be a bit more ‘posh’ about it. Use this recipe to go at it
Read more →
