SDSPA Newsletter- September 2025


This SDSPA newsletter features:

  • From Soil to Market: An Organic Farming Networking Event
  • Farmer Meet & Greet Sign Up
  • Specialty Producers Featured at the 2025 S.D. State Fair
  • Blue Dasher Farm Hosts Field Day
  • SDSPA Visits the Central States Fair
  • Poss Ranch Hosts Field Day on Pathways to Organic Beef
  • SDSPA Hosts a Wool Garden Field Day
  • SDSU Research Survey: Ultraviolet Perspectives of Fresh Produce Industry
  • Find South Dakota Watermelon!
  • Field Day: Prairie Coteau Farm- Transitioning to Organic Garlic Production
  • Organic Chapter: The Grace Place Farm & Garden Story- Abundant by Grace, Organic by Nature
  • Farmers Market Chapter: Canning, Cottage Laws, Ready to Serve Foods & DOH Requirements
  • Webinar: Great Compost with Chicken Manure
  • Field Day: 465 Farmstead- Real Talk on Transitioning to Organic
  • Webinar: Seasonal Labor Hiring & Retention for Specialty Crops
  • Fruit & Vegetable Grower Chapter: Post Harvest & Drying Herbs
  • Webinar: Specialty Crop Business Development: Financing Basics & Tools with FSA
  • Workshop: Soil Health
  • Webinar: Low Tunnel Organic Strawberry Production
  • SDSPA Chapter Updates
  • S.D. Local Foods Conference
  • Grants: EQIP Program, Food Safety Certification for Specialty Crops (FSCSC) Program
  • Video: Pollinators in Cut Flower Gardens
  • Video: Organic Policy Update
  • Posters/Publications: Mulching
  • Publications: Urban Ag Lesson Plans
  • Video: Income Diversification through CSAs, Farmers Markets & Food Hubs
  • SDSPA Transition to Organic Office Hours

SDSPA provides regular communications on current activities, news, events and trainings, resources and grant opportunities.