The South Dakota Local Foods Coalition is a statewide local foods policy council made up of state and regional decision-makers, resource providers, producers, consumers, and others involved in the specialty foods industry.
Mission: Working to promote resilient, equitable local food systems, and food sovereignty for all.
Vision: We envision sustainable food economies in South Dakota that are diverse, thriving, and equitable. We work to strengthen local food systems by connecting stakeholders and amplifying their voices so that South Dakota producers, eaters, and environments thrive.
Facebook Page: https://www.facebook.com/SouthDakotaLocalFoods
Past Projects include:
- Establishment of the South Dakota Local Foods Conference
- Development of the architecture parameters of the SDSU Extension Local Foods Website
- Dakota Fresh Food Hub development
Read more about recent activities.
Save