Loading Events

« All Events

  • This event has passed.

Webinar – Let’s Not Waste Food: Exploring Food Preservation and Composting

March 13 @ 2:00 pm - 3:00 pm

NDSU Field to Fork Webinars

2-3 p.m. CT, preregistration required
Let’s Not Waste Food: Exploring Food Preservation and Composting – Julie Garden-Robinson, NDSU Extension food and nutrition specialist

Details

Date:
March 13
Time:
2:00 pm - 3:00 pm
Event Category:
Website:
https://www.ag.ndsu.edu/fieldtofork