Webinars & Videos

Webinars & Videos
There are many sources of online learning for producers who sell direct to consumers or to other local food markets. Visit these organizations to learn more about their webinars on production, food safety, entrepreneurship and more. Production Sustainable Ag Webinars VISIT WEBSITE Small Farm & Ranch WebinarRead more

Grants

Grants
Below is a list of grant sources that are relevant to producers who sell direct to consumers or to other local food markets. Visit these sites to learn more about the grant opportunities, the current status and timelines. NIFA: Community Food Project Competitive Grants Program VISIT WEBSITERead more

Pesticide Damage

Pesticide Damage
Pesticide Damage Pesticide drift is the aerial movement and unintentional deposit of pesticide outside the target area. There are two forms of pesticide drift particle drift and vapour drift. Particle drift is the movement of pesticide droplets or solid particles outside the area being treated.  Vapour driftRead more

Sensitive Site Registry

Sensitive Site Registry

DriftWatch® Specialty Crop Site and BeeCheck® Apiary Registry are new on-line sensitive site registry programs for South Dakota available through FieldWatch®. This national registry is a voluntary communication tool that enables crop producers, beekeepers, and pesticide applicators to work together to protect specialty crops and apiaries through use

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Online Courses

Online Courses
There are many sources of online learning for producers who sell direct to consumers or to other local food markets. Visit these sites for specific online training opportunities in production, food safety, entrepreneurship and more. Business Online Hospitality Training VISIT WEBSITERead more

Agritouism in South Dakota

Agritouism in South Dakota

Interested in Agritourism? Here are resources providing information on current efforts related to Agritourism in South Dakota. South Dakota Agritourism Work Group Individuals who represent a number of different entities and state agencies are now be collaborating to work on these efforts within the Agritourism Work Group. Growing

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