Specialty Producers & Value Added Ag featured at the 2023 S.D. State Fair During South Dakota’s State Fair in Huron, SD, specialty producers were among the many avenues of agriculture being celebrated at the Value Added Agriculture Center Day on Thurs., Aug. 31, 2023. The Value Added
Read more →Specialty Producers Invited to Business Planning Workshop Specialty producers are encouraged to spend a day focusing on developing their business plan at a free upcoming workshop on Nov. 14, 2023 at the SDSU Extension Pierre Regional Center, in Pierre, S.D. The Business Planning Workshop will run from
Read more →Specialty Producers Invited to Regional Meetups All producers, and those involved with their local food systems, are encouraged to come meet each other, share ideas, and enjoy a great meal at upcoming regional meetups. Attend one or more of the four meetings taking place in January &
Read more →Specialty Producers to Showcase Products at S.D. State Fair The Value Added Agriculture Development Center (VAADC) invites you to attend the 23rd Annual Value Added Agriculture Center Day at the South Dakota State Fair in Huron, SD on Thurs., Sept. 1 from 9:00 a.m.—4:00 p.m. Be sure
Read more →State Fair Value Added Ag Day 2019 South Dakota Specialty Producers Association (SDSPA) works to showcase the products of our members and local food producers across the state through a variety of venues including the SD Local Foods Conference, producer tours, the Sioux Falls Local Food Fair,
Read more →Join us in 2022! It is time to renew your membership with South Dakota Specialty Producers Association (SDSPA)! Review your membership benefits here. Considering becoming a member for the first time? SDSPA’s mission is to provide education, promotion and connections for specialty foods and products. Our membership
Read more →Webinar to Share Information on Transitioning to Organic Dairy Are you ready to take your dairy operation to the next level? Join us for an informative webinar that will help you better understand organic dairy production with confidence! Hosted by Brad Heins, an expert in organic dairy
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