The 3rd Annual Convergence: A Successful Gathering of Indigenous Leaders and Advocates

Pine Ridge Reservation, South Dakota

The 3rd Annual Convergence, a community-focused conference held on the Pine Ridge Reservation brought together Indigenous leaders, advocates, and community members to discuss critical issues related to food sovereignty, sustainable agriculture, and cultural preservation.

The 3rd Annual Convergence, a community-focused conference held on the Pine Ridge Reservation, concluded with resounding success. The event brought together Indigenous leaders, advocates, and community members to discuss critical issues related to food sovereignty, sustainable agriculture, and cultural preservation. Peggy Martin, a technical advisor for the Regional Food Business Center representing the South Dakota Specialty Producers Association, and Cheri Rath from the Value Added Ag Development Center, were among the experts who attended and participated in the conference.

Key Highlights:

  • Thought-Provoking Sessions: The two-day conference featured a diverse range of speakers and topics, including Indigenous lifeways, regenerative agriculture, food sovereignty, and tribal policy development. Attendees gained valuable insights and engaged in thought-provoking discussions.
  • Hands-On Experiences: The conference offered practical learning opportunities, such as the Woyute Regenerative Production Farm tour and the soil health demonstration. These experiences provided attendees with firsthand knowledge of sustainable agricultural practices.
  • Community Building: The event served as a platform for networking, collaboration, and strengthening community bonds. Attendees had the opportunity to connect with like-minded individuals and explore potential partnerships.

Notable Presentations:

  • Makoce’s Food Sovereignty Initiatives: Tierra Baird, OSFSA Director, presented Makoce’s ongoing efforts to promote food sovereignty and build a sustainable food system within the Pine Ridge Reservation.
  • Indigenous Lifeways and Education: Bobbi White and Derek Nicholas shared their expertise on traditional Indigenous foodways and the importance of preserving cultural knowledge.
  • Regenerative Agriculture Practices: Tyler Eagle Bull and AJ Granelli showcased the benefits of regenerative poultry farming and soil health practices.
  • Tribal Policy Development: Speakers discussed the role of tribal policy in advancing food sovereignty and addressing environmental challenges.

The 3rd Annual Convergence was a resounding success, demonstrating the commitment of Indigenous communities to preserving their cultural heritage, promoting sustainable agriculture, and building a resilient food system. As the event concluded, attendees left inspired and equipped with the knowledge and connections to continue their important work.