Recipes

Basic Grassfed Beef Burger
1 onion 1 lb grassfed beef Couple pinches cumin Salt and fresh ground black pepper to taste   Sautee onion in coconut oil, lard, or butter.  Combine all ingredients in a bowl, including sauteed onions.  Form into 1/4 lb or 1/2 lb

Cool & Crunchy Radish and Spring Turnip Salad
Recipe Courtesy Eggs On Sunday Blog    Ingredients 12 small radishes, thinly sliced 3 small salad/spring turnips, thinly sliced 1/4 teaspoon toasted sesame oil 1/2 teaspoon rice vinegar juice of half a lime 1 tablespoon chopped chives coa
Products (Radish, Turnip)

Crispy Baked Radish Chips
10 -15 large radishes nonstick cooking spray salt, to taste pepper, to taste Directions: Preheat oven to 375 degrees. Slice radishes into very thin chips and spread on a cookie sheet that has been sprayed with non-stick cooking spray. Lightly mis
Products (Radish)

Braised Radishes
2 bunches radishes, about 1 pound, trimmed of tops and roots1 ½ cups chicken stock2 tbsp butter, cut into bits1 large shallot, thinly sliced2 tbsp sugar1 tbsp red wine vinegarSalt and pepper Place radishes in a skillet with stock, butter bits
Products (Radish, Shallot)

Baby Greens with Berries, Goat Cheese and Pine Nuts
Ingredients Mixed baby greens Orange/sesame dressing Fresh berries of choice Toasted pine nuts Goat cheese, crumbled Can also add shredded beets, radishes, fresh peas or whatever else you have on hand Sesame Orange Dressing 2 T orange juice con
Products (Radish, Beet, Salad Mix)

Spinach-walnut Pesto
An easy, delicious pesto.

Best Quiche Ever
Recipe courtesy of Katie Bingham   Crust: 1 ½ cup flour ½ teaspoon salt ½ cup butter, cold and cubed Cut butter into flour until it resembles coarse meal with a couple of butter lumps.   Add: 6 tablespoon

Beet Green Omelette
Cut up about 2 c leafy portion of beet greens into small pieces. Separately dice about 1/2c. redish thick parts of the stems. Slice about ½ c chives or green onions into little rings. Shred ½ c. cheddar, or cheese of your choice. Saute beet ste

Noodles with Kale and Spicy Rhubarb Sauce
Noodles with Kale and Spicy Rhubarb Sauce   Prep time:  10 mins Cook time:  25 mins Total time:  35 mins   Serves: 2-4   Ingredients 1 tablespoon oil ¼ cup green onion 1 teaspoon minced
Products (Kale, Rhubarb)

Aunt Esther's Rhubarb Cake
1/2 c. butter  1 1/2 c. white sugar  1 egg 1 c. buttermilk  1 t. vanilla 1/2 t. salt  1 t. cinnamon  1 t. soda  2 c. flour  2 c. rhubarb (finely cut) TOPPING: 1/2 c. white sugar Chopped nuts   Pre
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Asparagus Enchiladas
1/3 cup Cooking oil 12 Flour Tortillas (8 inches) 1/2 cup Butter or margarine 1/2 cup All Purpose Flour 2 (14.5 oz.) cans Chicken broth 1 cup (8 oz.) Sour cream 1/2 cup Green Taco Sauce 3 cups Cooked Chicken - Shredded 3 cups (12 oz.) Monte
Products (Asparagus)

Almond Asparagus
3 Tbsps. butter or margarine, divided           3 Tbsps. bread crumbs      1 garlic clove, minced 1/2 tsp. dill weed         &nbs
Products (Garlic, Asparagus, Dill)

4 Ideas for Asparagus
Make steamed asparagus: Place a steamer basked in a large pot filled with 1 inch water. Bring to a boil. Add 1 pound trimmed asparagus, cover and cook until crisp-tender, 2 to 6 minutes. (To chill, immediately plunge in an ice bath; pat dry with
Products (Asparagus, Cheeses, Yogurt)

Roasted baby beets with walnuts and yogurt dressing
Makes 4 servings Ingredients: 2 pounds beets4 garlic cloves4 springs of thyme3 bay leavesSea Salt and freshly ground black pepper5 tablespoons olive oil3/4 cup walnut halvesJuice of 1/2 lemonA small handful of dill or chives, Coarsely choppedFor th

Golden Beet & Ginger Soup
This dish can be served chilled or warmed.

Beets and Caramelized Onions with Feta
Active time: 20 min Start to finish: 45 min 2 tablespoons cider vinegar 1 teaspoon Dijon mustard (preferably whole-grain or coarse-grain) 1/4 teaspoon black pepper 3/4 teaspoon salt 5 tablespoons olive oil 1 lb onions (2 medium), quartered lengthwi
Products (Onion, Beet)