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Leek, Pumpkin, and Rosemary Soup
Oil 2 leeks, finely diced 2 cloves garlic, crushed 6 cups crown pumpkin, diced and skin removed 1 tsp fresh rosemary, finely chopped 4 cups vegetable stock 1 tsp fresh rosemary, finely chopped Freshly ground salt and pepper A sprinkling o
Products (Garlic, Pumpkin, Leek)

Roasted baby beets with walnuts and yogurt dressing
Makes 4 servings Ingredients: 2 pounds beets4 garlic cloves4 springs of thyme3 bay leavesSea Salt and freshly ground black pepper5 tablespoons olive oil3/4 cup walnut halvesJuice of 1/2 lemonA small handful of dill or chives, Coarsely choppedFor th

Winter Veggie Bowls
Ingredients 1 lb brussel sprouts 1 large or 2 small sweet potatoes 1 cup quinoa 2 cups vegetable broth 2 tbsp balsamic vinegar 2 tbsp olive oil ½ tsp salt ¼ tsp black pepper Pepitas or pumpkin seeds (optional, for toppi

Parsnip and Apple Slaw with Creamy Parsley Dressing
shredded parsnips and diced apple in a creamy lemony dressing

Orona Family Smoked Apple/Brined Turkey
Orona family smoked apple brined turkeyWe used a 17 lb turkey. Soaked in an apple brine for 24 hrs.Brine:2 qts cold pressed apple juice3 large navel oranges, quartered1 lb brown sugar1 cup salt6 bay leaves15 whole cloves4 oz fresh ginger, u
Products (Rosemary, Sage, Thyme, Apples, Butter)

Oven Fries
Who does not like fries? Give this healthier version a try.

Pureed Parsnips
Ingredients 2 pounds peeled and chopped parsnips 2 cloves peeled garlic 2 tablespoons olive oil Salt and freshly ground pepper Directions Preheat oven to 400 degrees. Toss parsnips and garlic in olive oil inside of a b
Products (Garlic, Parsnip)

Parsnip Chips
Ingredients   2 cups parsnips 1 ½ tbsp extra virgin olive oil ½ tbsp garlic sea salt (plus extra, to taste) ¼ tbsp ground black pepper (plus extra, to taste) Instructions  
Products (Parsnip)

Hanny's Spicy Potato Soup
A hearty, filling soup to warm you up any day of the week!
Products (Onion, Garlic, Kale, Potato)

Sweet and Sour cabbage
For those who don't otherwise love cabbage, here's an idea!
Products (Cabbage)

INGREDIENTS 3 medium acorn squash 3 tablespoons olive oil ½ cup white Quinoa ½ cup red Quinoa  Coupons 2 cups Vegetable Broth ½ Sweet Onion chopped ½ Red Pepper chopped 2 cloves minced Garlic 1 8oz packa

Kale, Turnip, and Turkey Sausage Soup
Ingredients 5 uncooked mild Italian turkey sausages (500 g) ½ a bunch of kale leaves, chopped about 3-4 leaves 2 cups turnip, peeled and chopped 1 cup onion, chopped 1 cup carrot, chopped 2 cups low sodium chicken broth 1 cup water
Products (Onion, Kale, Carrot, Turnip, Thyme)

Golden Beet & Ginger Soup
This dish can be served chilled or warmed.

Crock Pot Maple Acorn Squash
Ingredients:2 acorn squash, halved and seeded1/2 cup maple syrup2 teaspoons pumpkin pie spice3/4 cup raisins1/3 cup butter, sliced thin1/2 cup water Instructions:  In a medium bowl, stir together maple syrup, pumpkin pie spice, and
Products (Acorn Squash)

Simple Delicata Squash
Ingredients: Delicata Squash Salt   Method: Line a sheet tray with parchment paper and preheat the oven to 400° Cut the top and bottom off the squash, then cut into 1/2 inch slices. Lay down on the sheet tray and sprinkle with s

Slow Cooker Maple Pulled Pork
Simple & healthy for busy days

Apple, Mushroom and Sausage Stuffed Acorn Squash
INGREDIENTS 2 medium acorn squashes 2 TBSP butter + more if necessary 1 lb salt + pepper pork sausage, casings removed 1 large sweet onion 3 cloves of garlic, minced 2 large stalks of celery, diced 1 medium apple, peeled, cored and diced &f

Simple Roasted Sweet Potatoes
Ingredients 1 large sweet potato, scrubbed clean 1 tablespoon olive oil or light flavored oil of your choice ½ teaspoon ground cumin ¼ teaspoon salt Freshly ground pepper Instructions Preheat oven to 400° F. Cut swee
Products (Sweet Potato)

Tuscan-Style Roasted Carrots
  Ingredients: 4-­5 large garlic cloves, peeled and left whole 1 ½ teaspoons kosher salt 1 teaspoon freshly ground black pepper ½ cup extra virgin olive oil 2 whole lemons, each sliced into four thick slices
Products (Garlic, Carrot)

Beets and Caramelized Onions with Feta
Active time: 20 min Start to finish: 45 min 2 tablespoons cider vinegar 1 teaspoon Dijon mustard (preferably whole-grain or coarse-grain) 1/4 teaspoon black pepper 3/4 teaspoon salt 5 tablespoons olive oil 1 lb onions (2 medium), quartered lengthwi
Products (Onion, Beet)